Organic cocoa powder

From 2.70

100 g
27.00/kg
2.70
200 g
25.50/kg
5.10
300 g
25.00/kg
7.50
400 g
24.75/kg
9.90
500 g
24.00/kg
12.00
1 kg
24.00/kg
24.00
25 kg
20.40/kg
510.00
Country of origin: EU

Parim enne: 2026 08 20

Description

Cocoa beans are a great “superfood”, rich in antioxidants and other nutrients. Organic cacao beans grown in Peru contain more antioxidants than red wine or green tea and are a real source of minerals. Hand-picked raw cocoa beans are selected and only the best are fermented. This process reduces the bitterness of the cocoa beans and preserves the nutritional value.

Organic cocoa powder is certified by the Soil Association and meets EU environmental standards.

The micronutrients in organic cocoa powder help:
– normal metabolism,
– normal functions of cell membranes,
– normal formation of connective tissue,
– maintaining normal dental health,
– reducing fatigue,
– transport of oxygen in the body,
– maintaining electrolyte balance,
– normal protein synthesis,
– maintaining normal psychological functions,
– normal formation of red blood cells and haemoglobin.

NB! The information provided here should not be interpreted as a recommendation for treatment or other types of health problems. We recommend that you make personal health decisions after evaluating different sources of information.

Ingredients

100% organic cocoa beans

Nutritional value

Energy value 1465 kJ / 352 kcal
Fats 11 g
- of which saturated fatty acids 6,7 g
Carbohydrates 21 g
- of which sugars 0,6 g
Fibre 31 g
Protein 27 g
Salt 0,05 g

Phosphorus 698 mg
Magnesium 499 mg
Iron 9 mg
Manganese 3,8 mg

Terms and conditions

Store in a cool, dry place.