Pitted black Kalamata organic olives, 295 g (160 g)
5.00€
Description
Stoneless black Kalamata organic olives are dark purple and almond-shaped olives from the Kalamata region of Greece. Known for their rich, slightly sweet and intense flavour, they are often used in Mediterranean salads, starters, pasta or as a garnish for cheeses and other dishes.
Ingredients
Pitted Kalamata olives*, water, red wine vinegar*, sea salt.
May contain fruit pits and nut shells. BG-BIO-22 organic product certificate
Nutritional value
Energy value 1224 kJ/ 298 kcal
Fats 31 g
- of which saturated fatty acids 4,1 g
Carbohydrates <0,5 g
- of which sugars <0,5 g
Fibre 4,7 g
Protein 1,8 g
Salt 2,8 g
Terms and conditions
Store in a cool, dry place. After opening, keep in the fridge and consume within 14 days.
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