Dinosaurs on a plate!
This pasta made with organic corn and rice flour for children will delight children and adults alike. A tasty and healthy alternative to gluten-containing pasta. Enriched with protein and fibre.
Simply place the dinosaurs in boiling water seasoned with salt (100 g of product: 1 l of water, 1 teaspoon of salt recommended), cover with a lid and cook, stirring constantly, until the pasta reaches the desired softness, then drain and allow to set well. Flavour with your choice of oil, fresh or dried herbs, or our pesto, organic tomato or other sauces.