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Organic Thai red curry paste, gluten-free, 120 g, TERRASANA
4.90€
Organic Thai red curry paste, gluten-free, 120 g, TERRASANA
No more mixing spices from different jars or using less of the best spices. With this red curry paste, the best choice is already available. Add a little coconut milk, stir in the fried vegetables – and a delicious dinner is ready! This pasta is made up of organic herbs and spices: lemongrass, onion, kalgan grass, coriander seeds and cumin seeds.
Usage:
You can make a delicious curry or coconut soup with organic curry pasta.
Or fry vegetables and tofu in a wok, add curry paste with coconut milk and cook for a few minutes. Serve with rice or naan bread.
NB! The information provided here should not be interpreted as a recommendation for medical treatment or other types of health problems. We recommend that you make personal health decisions after evaluating different sources of information.
25% chilli*, lemongrass*, onion*, garlic*, large fish sprouts*, salt, coriander seeds*, cumin seeds*, coffee plant peel*, acidity regulator: citric acid.
May contain fruit pits and nut shells.
Energy value 403 kJ / 97 kcal
Fats 1 g
- of which saturated fatty acids 0,3 g
Carbohydrates 11 g
- of which sugars 2,6 g
Fibre 12 g
Protein 4,7 g
Salt 13,9 g
Sodium 5560 mg
After opening, keep in the fridge and use within 6 months.
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