Finely ground roasted mild chicory coffee
From 1.75€
Finely ground roasted organic chicory coffee
Chicory coffee is a decaffeinated beverage made from roasted chicory roots and offers a great alternative to traditional coffee. Chicory coffee, known for its rich and earthy flavour, is often used as a decaffeinated coffee substitute.
Chicory’s mild bitterness and aromatic qualities make it a versatile ingredient in both hot and cold beverages, and it can be mixed with traditional coffee or served on its own. Chicory can also be used to flavour desserts. It has a distinctive taste.
Preparation:
Pour one teaspoon of chicory coffee over boiling water. Leave to infuse for 5-10 minutes. To taste, you can add herbal tea and/or your favourite sweetener. For a thicker drink, it is recommended to steep the coffee for about 2-3 minutes longer.
MAY contain traces of gluten and nuts due to cross-contamination.
100% ground roasted chicory roots (Cichorium intybus)*
* organic ingredient
Nutritional value per 100 g:
Energy value 1280 kJ / 305 kcal
Fats 0 g
- of which saturated fatty acids 0 g
Carbohydrates 56 g
- of which sugars 13 g
Protein 3,8 g
Salt 0,3 g
Store in a dry and cool place, out of direct sunlight.
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