Organic white basmati rice
From 0.85€
White Basmati Mahogany rice has a wonderful taste and aroma. Great for stews with curry, pilaf and as a garnish for other dishes. Also delicious with vegan fat or oil.
Preparation: wash 1 part of the rice with cold water, pour over 2 parts of water and bring to a slow boil. Once boiling, cover with lid and simmer on lowest heat for 15 minutes. After removing from the heat, let the rice cook for another 5 minutes.
NB! The information provided here should not be interpreted as a recommendation for treatment or other types of health problems. We recommend that you make personal health decisions after evaluating different sources of information.
100% Basmati white mahogany rice (Oryza sativa L.)
Energy content 1504 kJ / 354 Kcal
Fats 0,5 g
- of which saturated fatty acids 0,0 g
Carbohydrates without fibre 80,1 g
- of which sugars 0,7 g
Fibre 0,8 g
Protein 6,9 g
Salt 0,07 g
Keep in a dry place. Recommended storage temperature 25°C to 30°C.
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